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Description
Ponni rice is ideal for daily use. It's typically used to make fluffy plain rice & served as an accompaniment with curries, rasam or sambar. It can also be used to make a variety of other rice delicacies like sweet pongal, biryani, idlis and fried rice. Ponni rice is hygienically packed in facility meeting food safety standards to ensure consistency in quality across the year riz/Chowl/Chokha/Chawal/Akki/Tomul/Ari/Tandool/Chaula/Arisi/Biyyam.