Chorizo Reserva | 1400-1500 gramos | 50% Bellota

In our Reserva range, we offer you our excellent traditional Spanish chorizo. Ideal accompaniment for your aperitifs or tastings with friends, Don Cala chorizo is made with pork, paprika and various spices. We also preserve its traditional method of manufacture, ie handcrafted and naturally dried in our cellars in western Spain for 6-9 months. From pigs reared in freedom in more than 10,000 m2 per animal. Soft on the palate, our chorizo will offer a thousand and one flavors to your customers! To be consumed at room temperature.